Stakeholders Comments
Fortified yoghurt - Specification 19 views (Open)
Opened on: 22/11/2023
Closing on: 21/01/2024
This draft Tanzania standard specifies requirements, sampling and test methods for fortified yoghurt obtained by lactic acid fermentation through the action of Lactobacillus bulgaricus and Streptococcus thermophillus intended for human consumption
Industrial wastewater classification 1 views (Open)
Opened on: 24/10/2023
Closing on: 23/12/2023
The draft describe classification of Industrial wastewater
© Tanzania Bureau of Standards, 2020